Enjoy the invigorating blend of ruby red grapefruit, lemon and mandarin with notes of jasmine, resting on a woody heart of patchouli and vetiver.
- Hand-poured, hand-finished, and hand-packed in Derbyshire, England
- Fully recyclable packaging, printed by carbon-neutral printers on fsc-approved card
- Paraben-free fragrance manufactured in the UK
- 120ml diffuser
- 5 extra thick fibre reeds
- Last for approx 2-4 months.
STRONG FRAGRANCE
Top Note:
Feel refreshed and energized with the invigorating blend of ruby red grapefruit, lemon, and mandarin. The vibrant citrus notes create a lively and uplifting start, awakening your senses and brightening your mood.
Middle Note:
Delicate and alluring, the fragrance unveils a captivating bouquet of jasmine that intertwines with the citrus medley. The floral sweetness of jasmine adds a touch of elegance and femininity, enhancing the overall complexity of the fragrance.
Base Note:
A rich and earthy combination of patchouli and vetiver forms the woody heart of this scent. The warm and comforting essence of patchouli harmonizes with the smoky undertones of vetiver, providing a solid foundation that exudes sophistication and depth. This woody base lingers on your skin, leaving a lasting impression that is both alluring and comforting.
HOW TO USE
Open your OLOR Reed Diffuser and carefully unscrew the cap and remove the inner plug. To prepare the diffuser screw the cap back onto the bottle and insert the reeds. The reeds will begin drawing up the fragrance, diffusing it into the air. Give it 48 hours for the fragrance to fill the room with scent.
- Use 4-5 reeds for a stronger fragrance or 2-3 reeds for a more subtle scent.
- Remember to wash your hands after handling the reeds.
About OLOR:
Based in Derbyshire, OLOR specialise in creating a world of captivating scents that will uplift your spirits and enhance your sense. Handmade in the UK they use high quality ingredients to create candles, diffusers and more, perfect to enhance your space with effortless sophistication and long-lasting aroma.