For allergens, see ingredients in bold. Also may contain nuts, soya and egg. Suitable for vegetarians.

INGREDIENTS: Flour (WheatFlour (Gluten), Calcium, Iron, Niacin, Folic Acid, Thiamin), Butter (32%) (Milk, Salt), Sugar, Ground Rice, Lemon Pulp (1.9%) (Lemon, Preservative: Sulphur Dioxide), Lemon Oil (0.7%).

In 1989 Anthony Laing & his wife Fiona decided to make the most of the Laing family's generations of baking experience by buying an existing one-woman business based in Scotland's historic capital city of Edinburgh.

Nothing deters the family from the path of 'shortbread without shortcuts'. That's why this delicious multi award-winning shortbread can be found in all the best places, ...including The Longship!